Sweetness is one of the most primal pleasures of human taste, and honey is among the oldest natural sweeteners. Our enjoyment of delicious honey relies on the hardworking bees, which play an essential role in our ecosystem.

This workshop takes participants on a sweet ride, tracing the origins of honey production and observing bees up close in the apiary. The workshop also includes tasting different varieties of honey while understanding the vital role bees play in agriculture and the environment. Finally, participants will use Kadoorie Farm honey to make their own Honey Soft Candy and bring home the sweetness!

Date: 14 February, 2026 (Saturday)
Time: 10:00am –12:45pm
Course content :

• Stroll through the apiary: Discover the habits and lifestyle of bees.
• Introduction to bee-friendly honey production and harvesting process.
• Honey taste challenge: Sample different flavours of honey.
• Learn the importance of bees to agriculture and the environment.
• Honey snack DIY: Learn to make soft honey candy.

Venue: KFBG
Target Audience: Ages 8 and up / children under 12 years old should be accompanied by an adult at least 18 years old
Language: Cantonese 
Fee: HK$350 (Includes farm admission, honey tasting & one pack of honey soft candy)
Inquiry: (852) 2483-7119 or email Ms Leung: helen.leung@kfbg.org